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Single Origin · Rotating Selection

Three farms.One spectrum.

We rotate three micro-lots through the roastery — Bali, Kenya, Honduras — and lay each one's terroir, process and tasting notes out in the open. No house blend hiding the bean. Just the farm, the altitude, and the cup it makes.

Highland single-origin coffee terroir at dawn

The Origin Atlas · Vol. 03

Roasted in Hartford, CT

Terroir, in the open.

Buy 2 bags → free shipping·Whole bean or ground to order·Every sip gives back

The spectrum · cup to cup

Three farms,
read on one axis.

Bright and floral at one end, deep and nutty at the other. Every lot we rotate falls somewhere along it — pick by where your taste sits.

← Bright · light roastRich · medium roast →

Lot 01

Bali

Bright · floral

Lot 02

Kenya

Savory · syrupy

Lot 03

Honduras

Sweet · nutty

Bali Kintamani — terroir

Lot 01 · Terroir

08°22′ S · 115°20′ E

Bali Kintamani bag

Lot 01 · Kintamani Highlands · Indonesia

BaliKintamani

Roast
Light
Process
Natural
Elevation
1,200–1,600 m
Varietal
Bourbon, Typica

We taste

Mixed BerryFloralOrangesCane SugarVibrant Cup

Ground for

Whole BeanEspressoDripFrench Press

$23.50

12 oz bag

Add Bali Kintamani
Kenya Kirinyaga — terroir

Lot 02 · Terroir

00°30′ S · 37°18′ E

Kenya Kirinyaga bag

Lot 02 · Kirinyaga County · Mt. Kenya

KenyaKirinyaga

Roast
Light
Process
Washed
Elevation
1,600–1,800 m
Varietal
Peaberry, Batian, SL28, SL34

We taste

Dried FruitEarthy MineralitySyrupy BodySavory Finish

Ground for

Whole BeanEspressoDripFrench Press

$22

12 oz bag

Add Kenya Kirinyaga
Honduras La Avi — terroir

Lot 03 · Terroir

14°06′ N · 88°10′ W

Honduras La Avi bag

Lot 03 · Highland Honduras · Central America

HondurasLa Avi

Roast
Medium
Process
Washed
Elevation
1,300–1,500 m
Varietal
Catuai, Bourbon, Typica

We taste

HazelnutNougatDried CherryRed AppleTrail MixPleasant Acidity

Ground for

Whole BeanEspressoDripFrench Press

$21.50

12 oz bag

Add Honduras La Avi

The method · field to cup

We don't blend the origin away.

01

Sourced small

Single farms and washing stations, not warehouse blends — so the lot can actually taste of somewhere.

02

Roasted to the bean

Each origin gets the roast that flatters it — light for the bright cups, medium where sweetness lives.

03

Notes, up front

We cup every batch and print what we taste on the bag. No mystery, no marketing fog.

Take the
whole spectrum.

One of each is the way to taste the range — three 12 oz bags, three corners of the map, ground however you brew.

Bali KintamaniLot 01

Light · Natural

Bali Kintamani

Mixed Berry · Floral · Oranges · Cane Sugar

$23.50Add →
Kenya KirinyagaLot 02

Light · Washed

Kenya Kirinyaga

Dried Fruit · Earthy Minerality · Syrupy Body · Savory Finish

$22Add →
Honduras La AviLot 03

Medium · Washed

Honduras La Avi

Hazelnut · Nougat · Dried Cherry · Red Apple

$21.50Add →

The Origin Flight · all three lots

Bali Kintamani · Kenya Kirinyaga · Honduras La Avi — taste the spectrum end to end.

Add the flight →